Built by hospitality,
for hospitality
We know the chaos of running a restaurant because we've lived it.
Our Mission
To give every restaurant owner the clarity, control, and confidence to run a profitable business—without drowning in spreadsheets.
The problem we're solving
Running a restaurant, café, or multi-site hospitality group is hard. You're juggling inventory across multiple suppliers, manually entering invoices, tracking COGS in spreadsheets, and hoping your margins hold up when ingredient prices shift.
Meanwhile, food spoils, over-ordering drains cash, and you're flying blind until month-end reports finally arrive.
Equimise changes that. We unify inventory, menus, invoices, POS, and AI-driven insights into one platform—so you can see your true costs today, not next week, and make decisions that actually improve profitability.
Who we serve
From single venues to multi-site groups, we help hospitality businesses of all sizes.
Restaurants & Cafés
Independent venues looking to cut waste, improve margins, and spend less time on admin.
Bars & Food Trucks
Fast-moving operations that need simple, mobile-friendly tools for stock counts and waste logging.
Multi-site Groups
Enterprise operators managing multiple venues who need unified visibility and control across locations.
Our values
The principles that guide everything we build.
Fast & intuitive
We build tools that feel natural, not like accounting software. If it takes more than three clicks, we rethink it.
Trustworthy & transparent
No hidden fees, no bloatware, no lock-in. You own your data, and we earn your trust every day.
AI that actually helps
We use AI to automate tedious work (like invoice parsing), not to replace your judgment. You stay in control.
Built for hospitality
We're not a generic inventory app. Every feature is designed for the unique challenges of food service.
Ready to simplify your operations?
Join hospitality teams already running smarter with Equimise.